Afternoon Ayurveda: Tips to Avoid Digestive Drama
“What you eat becomes your mind. As is the food, so is your mind.” Ayurvedic proverb as stated in The Prime by Dr. Kulreet Chaudhary.
The next time your lunch hour rolls around, keep the following Ayurvedic tips in mind:
Eat your main meal of the day at lunch. This might sound different, but try it out! When the sun is highest in the sky, your Agni (digestive fire) is working at maximum strength. As the sun goes down, so does your Agni. To burn your main meal of the day, eat when your digestive fire is strongest, at lunchtime.
Nourish with food. According to Ayurveda, fresh, pure (not processed), cooked foods full of prana, or life force, are more bioavailable for our bodies. Well-cooked foods are easier to digest and assimilate. When possible, avoid eating lunch on the go, especially “fast” food, and favor prana-filled foods. This may require planning ahead and packing a lunch the night before, or in the morning before going to work. An easy-to-prepare lunch: sautéed veggies, seasoned with one of our Organic Churnas, along with rice or quinoa. If brown-bagging your lunch isn’t possible, find healthy, local restaurants close to work, and give yourself a few minutes after lunch to breathe, walk and shift gears before the next meeting.
Mindful eating. Often, our lunch hours are filled with more than just eating, and we stand, walk, or drive our way through our meals. But to absorb nutrients from the food we eat, our bodies need a settled environment to enjoy and digest our lunch. When eating, bring awareness to the taste and source of your food, free from your to-do list, computer and cell phone. Digestion starts in your mouth, and when you take the time to eat properly, chewing and tasting your food, “well begun is half done.”
Stimulate digestion. If you feel fatigued after eating or have weak digestion, peel and slice one-inch pieces of fresh ginger and keep them in the office fridge. Chew on a piece before or after meals. If these ingredients are not handy, steep an organic ginger tea bag — sip and feel the difference.
Drink warm water throughout the day. When you’re hydrated, it’s easier for food to pass through the digestive system. Try switching to room-temperature water, or mix the hot and cold water from the office water dispenser. Stock your bag with your favorite teas to enjoy throughout the day. A soothing cup of our Organic Calming Vata Tea will do wonders to settle a whirling, busy mind.
The sole purpose of these articles is to provide information about the tradition of ayurveda. This information is not intended for use in the diagnosis, treatment, cure or prevention of any disease. If you have any serious acute or chronic health concern, please consult a trained health professional who can fully assess your needs and address them effectively. If you are seeking the medical advice of a trained ayurvedic expert, call or e-mail us for the number of a physician in your area. Check with your doctor before taking herbs or using essential oils when pregnant or nursing.