Maharishi Ayurveda Organics

Scientific Research on Maharishi Ayurveda

Research: Anti-Aging, Neurophysiology and Intelligence


Study #1
The Effect of the Maharishi Student Rasayana Food Supplement on Non-Verbal Intelligence

Study #2 
Effect of Herbal Mixture Student Rasayana on Lipoxygenase Activity and Lipid Peroxidation

Study #3
In Vivo Effect of Herbal Mixture MAK-4 on Antioxidant Capacity of Brain Microsomes

Study #4
Antioxidant Properties of Two Ayurvedic Herbal Preparations [MAK-4 and MAK-5]

Study #5
Effect of Maharishi Amrit Kalash [MAK-5] on Brain Opioid Receptors and Neuropeptides

Study #6
Influence of a Maharishi Ayurvedaic Herbal Preparation [MAK-5] on Age-Related Visual Discrimination

Study #7
Anti-Aging Effect of a Natural Product, Maharishi Amrit Kalash (MAK)

Study #8
Maharishi Amrit Kalash [MAK-4 and MAK-5] Rejuvenates Ageing Central Nervous System's Antioxidant Defense System: An In Vivo Study

Study #9
Effect of Maharishi Amrit Kalash, an Ayurvedic Herbal Mixture, on Lipid Peroxidation and Neuronal Lipofuscin Accumulation in Ageing Guinea Pig Brain

Study #10
Anti-Aging and Oxygen Free Radical (OFR) Scavenging Effects of an Anti-Carcinogenic Natural Product, Maharishi Amrit Kalash [MAK-4 and MAK-5]


Research Scientists: If you would be interested in doing research on any of our products please contact us at: questions@mapi.com

 

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