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Nutburgers

Nutburgers

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Ingredients 

  • 2 cups of cooked brown rice 
  • 4 cups of nuts (cashews and almonds) ground in a blender 
  • 1 cup of paneer 
  • ¼ cup of fresh yogurt 
  • Salt and pepper to taste 
  • ¼ teaspoon of hing (asafetida) 
  • Egg substitute to replace one egg 
  • Ghee for frying 
  • Wheat flour for coating 

Directions 

  1. Combine ingredients and make 6 patties. You may need to add more yogurt to hold patties together. 
  2. Coat each with flour; dust excess off gently. Fry patties in ghee until brown on both sides. 

Fresh Paneer (Panir) Recipe 

Vata-Pacifying Nuts 




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